DTI’s experience in the world of electronics has enabled the development of specific solutions for the professional food service sector.
Thanks to intuitive and modern touch interfaces, it is possible to manage the most advanced functionalities of cooking systems with humidified drawer and braising pan, easily setting temperature control parameters with 3-variable PID, water, steam and humidity level check, dry cooking, timer and the eco-mode function.
Thanks to the connectivity system with DTI’s DConnect modules, all embedded products allow easy and secure connection to the cloud platform to plan and control work cycles even remotely.
The DHeat-S kit provides a ready-to-use solution with power unit and display board, configurable with capacitive displays up to 10.1”.